This is classic Italian wine, made from Italian Sangiovese grapes and the international Cabernet Sauvignon grape. This wine proves that what counts is not the historic origin of the grape variety, but the quality of the grapes, the vineyards, and the wine makers art.
We are including indigenous Italian grape varieties such as Sangiovese that have become international. Many varieties have been in Italy so long that they have taken on an Italian character. Some of the others are relatively new transplants but promise to become part of the Italian wine world.
Each page includes a short section on the variety's history and geography, discusses the range of ensuing wines, and concludes with suggestions for foods to accompany them. We always include how the variety relates to Italy. Where available, we include classic grape images.